WTT Blog - Tagged with aquaculture

Where in the sea are sea trout?

Posted on December 11, 2017

Where in the sea are sea trout?

As anglers, we often struggle to find fish in a stream, river or lake / loch, and we're generally seeking the bigger fish! Keeping track of the vulnerable juvenile life-stages is even more tricky, and then imagine translocating that problem to the sea.... OK, so with advances in acoustic telemetry, the boffins have a few tricks up their sleeves and are making some headway but the logistics of tracking in such a potentially vast environment are nonetheless challenging. Isabel Moore from the Scottish Centre for Ecology & The Natural Enviornment has risen to that challenge during her PhD and outlines one aspect below.

The brown trout is a remarkably diverse species; it can utilise multiple life-history strategies, ranging from freshwater residency through to migration into marine environments for a period of time before returning to freshwater to reproduce (i.e. anadromous sea trout). Unfortunately, this iconic species has been faced with significant population declines in recent decades across the UK and other parts of the world. A significant portion of the anadromous population decline is thought to occur in marine environments. However, the sheer areal extent of habitats utilised by sea trout makes the monitoring of their movements very difficult, leaving many unanswered questions about the types of challenges that sea trout face and how those challenges might affect the their survival rates. Both environmental (i.e. predation, climate change, etc.) and anthropogenic influences (i.e. overfishing, aquaculture, etc.) have been identified as potential sources of increased mortality, but further research is required to determine the effect of each on wild sea trout.

Resident brown trout (left) and anadromous sea trout with acoustic tag on the rule below (right)

Stocked fish or native invader?

Posted on August 17, 2017

Anyone with an interest in rivers or lakes and the life within them, be it from a conservation, management, or angling perspective (and of course those three are not mutually exclusive) will be aware of invasive non-native species (INNS), the impacts they may cause in certain situations, and the importance of biosecurity. Ecologists with a particular interest in invaders differentiate between non-native (i.e. those species introduced beyond their original distribution range, a pertinent example being pink salmon) and native invaders (referring to species that add to existing or establish new populations within their native range). The artificial stocking of salmonids into waterbodies is one such example of the deliberate introduction of native invaders, to allegedly enhance commercial and recreational fisheries, as well as for conservation purposes in some instances. The evidence accruing as to the benefits of this approach makes interesting reading.

In 2016, Buoro and colleagues used the global-scale introductions of salmon and trout as a robust biological model (i.e. lots of studies with plenty of data to analyse) to investigate the ecological effects of changing intraspecific (within species; e.g. stocking farmed brown trout in to rivers containing wild brown trout populations) and interspecific (between species; e.g. stocking rainbow trout into lakes with Arctic char) diversity. The enormity of the dataset collated from the literature allowed them to look at various levels of organisation which introduces a lot of complexity. However, the take home message was that, overall, introduction of native invaders resulted in stronger ecological effects than those associated with changes in interspecific diversity caused by non-native species.